Small-scale Pig Raising

More Than 100,000 Copies In Print do You Dream Of Raising A Feeder Animal But Have Land, Time, Andmoney? Dirk Van Loon Has A Solution For You Covering Everything Frombuying Your Pig To Smoking Your Own Bacon, Small-scale Pig Raising Willshow You How To Produce The Most Meat For The Smallest Investment Of Timeand Money In A Healthy And Stress- Environment.this Volume Covers The Essentials, Including:housing & Equipmentpenning & Handlingcommercial Feedsalternative Feedspig Digestion & Physiologybreeding & Farrowingmanagement Techniquesbutcheringsmall-scale Pig Raising Includes In-depth Detail On Home Butchering Withstep-by-step Instructions And Photos That Break Down The Entire Process Fromslaughtering To Portioning Meat For The Freezer.