Audrey At Home - Luca Dotti

York Times Bestseller Enter Audrey Hepburns Private World In This Unique York Times Bestselling Biography Compiled By Her Son That Combines Recollections, Anecdotes, Excerpts From Her Personal Correspondence, Drawings, And Recipes For Her Favorite Dishes Written In Her Own Hand, And More Than 250 Previously Unpublished Personal Family Photographs. Audrey At Home Offers Fans An Unprecedented Look At The Legendary Star, Bringing Together The Varied Aspects Of Her Life Through The Food She Lovedfrom Her Childhood In Holland During World War Ii, To Her Time In Hollywood As An Actress And In Rome As A Wife And Mother, To Her Final Years As A Philanthropist Traveling The World For Unicef. Here Are Fifty Recipes That Reflect Audreys Life, Set In The Context Of A Specific Time, Including Chocolate Cake With Whipped Creama Celebration Of Liberation In Holland At The End Of The War; Penne Alla Vodkaa Favorite Home-away-from-home Dish In Hollywood; Turkish-style Sea Bassher Romance With And Subsequent Marriage To Andrea Dotti; Boeuf La Cuillregivenchys Favorite Dish, Which Shed Prepare When Hed Visit Her In Switzerland; And Mousse Au Chocolatdinner At The White House.