Versatile Dough Proofer with Temperature Control for Baking and Fermentation for Making Bread, Yogurt, Natto Features: Odorless Fermentation This household fermentation machine ensures there is no peculiar smell, preserving the authentic taste of your food during fermentation. It includes a built-in 75°C thermal protection feature to prevent excessive heating and ensure product safety. Excellent Thermal Insulation The inner layer features a combination of aluminum film and pearl cotton material. It is tightly stitched, durable, and will not burst. This meticulous workmanship offers long-term thermal insulation and is suitable for both hot and cold applications. Temperature Control Our fermentation machine comes equipped with a temperature control meter that offers precision up to 0.1°C. Set the start temperature (PO) to 24°C and the stop temperature (P1) to 33.4°C. When the temperature reaches 33.4°C, it stops heating, ensuring your food ferments perfectly. Double-Sided Heating Pad The heating pad features black waterproof fabric on the front for easy cleaning and white insulation cotton on the back to reduce heat loss. The electric heating pad is washable, but avoid getting the interface and other electrical parts wet. Versatile Applications This fermentation machine is not just for bread; it is also ideal for making yogurt, natto, tempered chocolate, and various probiotic superfoods such as soft cheeses, fermented butter, kombucha, tempeh, and kefir. Product Specifications: Product Name: Fermentation Machine Size: 30 x 29 x 19 cm Voltage: 220 V Probe Cable Length: 1 meter Insulation Box Material: Pearl Cotton + Aluminum Foil Control Accuracy: 0.1°C Heating Pad Size: 29 x 29 cm