Premium Quality Silicone Food-grade silicone with long-lasting surface processing technology, greater thickness than other inexpensive poached egg cups, BPA-free, eco-friendly, and non-toxic. Temperature tolerance: -40°C to 230°C (-40°F to 446°F). Designed for Cooking Includes 4 different colored egg poacher cups with an additional oil brush. Specially designed ringed base provides stability on any kitchen surface and is suitable for microwave use. The poachers are stackable and easy to store, offering a convenient alternative to traditional egg poacher pans. Nonstick and Easy to Clean For best nonstick results, use a light spray of oil before poaching. Eggs easily slide out of the soft silicone with a spoon. To clean, simply invert and rinse or place in the dishwasher. Multi-functional in the Kitchen The egg poacher can be used as a mold for cakes, desserts, and jelly. It is also suitable for melting chocolate or butter, heating pasta sauce, steaming vegetables, and serving small desserts. With extended cooking time, hard-boiled eggs without shells can be prepared. An ideal gift for home cooks seeking perfectly cooked poached eggs. Make Perfect Poached Eggs with Simplicity When egg rings consistently fail, try our poacher. During cooking, the poacher stands in the pan and boiling water, shielding the egg from agitation while efficiently conducting heat. This ensures even cooking, allowing you to monitor and control the desired doneness. Note: A perfectly poached egg features a runny yolk, fully set white, and no raw edges.