Key benefits Organized storage and efficient workflow: Compact storage with stackable dividers fits standard trays and freezer spaces, providing stable installation and quick access. Improves tray organization and speeds up food processing tasks. Creative molding options: Includes 5 unique silicone molds to inspire sweets and chocolate creations. Facilitates easy presentation while maintaining quality and taste during the drying or lyophilization cycle. Foodsafe silicone design: Made from foodgrade silicone; separators help preserve taste and appearance. With temperature tolerance, they perform effectively for sweets and chocolates during lyophilization. Broad compatibility and stable installation: Designed to fit standard trays and adapt to most rack systems, dividers, and trays for orderly freezing. Enhances organizational efficiency and reduces handling time. Use scenarios Freezedrying small batches: Use the stackable dividers to organize multiple trays in a compact space, then apply the 5 molds to portion and shape berries, herbs, or sauces for consistent results during lyophilization. Candy and chocolate production: Use the 5 silicone molds to form chocolates or candy pieces; separators keep items separated and intact through the drying cycle, preserving texture and flavor. Dessert prep in professional kitchens: Create a tidy, modular station with standard trays and dividers to organize different dessert components; easy access speeds up prep and reduces crosscontamination during production.