- Made from food-grade silicone, this product is compliant with FDA and LFGB standards for safety and quality, ensuring peace of mind for food preparation. - Features an easy demold design that simplifies the baking process, making cleanup a breeze. The low-carbon and recyclable materials contribute to an eco-friendly lifestyle. - Designed for practicality with high hygiene standards, our silicone is naturally antibacterial, offering high-strength softness while being resistant to corrosion, adapting effortlessly to various uses. - This durable material resists damage and cracking, providing exceptional temperature resilience—able to withstand temperatures from -40 degrees to 230 degrees Celsius. - Non-toxic and odor-free, our silicone allows for even heat distribution during cooking and baking, enhancing the overall culinary experience. Use Scenarios: - Ideal for baking cakes, muffins, and bread, allowing for easy extraction without breakage. - Perfect for freezing homemade treats, ensuring they retain their shape and flavor without sticking. - Useful for crafting chocolates or other delicate confections, providing a flexible and reliable mold option. Our silicone product combines functionality with performance, making it an essential tool for every kitchen.